Step-by-Step Guide to Make Ultimate Cajun style red beans and rice

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Before you jump to Cajun style red beans and rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

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Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you ensure that the dishwasher is full previous to starting a cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. A lot of it really is simply making use of common sense.

We hope you got insight from reading it, now let's go back to cajun style red beans and rice recipe. To cook cajun style red beans and rice you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Cajun style red beans and rice :

• Take 1 box of family size Zatarain's red beans and rice.
• Use 2 tbsp of butter or vegetable oil.
• Use 2 large of green bellpeppers.
• Use 1 medium of onion.
• Prepare 2 packages of Polska Kielbasa OR Andoullie sausage*.
• Take 1 tbsp of minced garlic.
• Prepare 1 tbsp of Cajun seasoning.
• You need 1 packages of Gouda cheese (or preferred cheese, Cheddar also goes well).

Steps to make Cajun style red beans and rice :

• Chop (dice) your bellpeppers and onion and slice sausage and set aside.
• In a large saucepan or pot add all ingredients for the red beans and rice (beans and rice, water and oil or butter).
• Add sausage, bellpeppers, onion, garlic and Cajun seasoning and cook according to package directions.
• Cut the Gouda (or preferred cheese) into small cubes and add about five minutes before cooking is complete, or in the last five minutes that it sits.
• Serve and enjoy!

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